₹ 149.00
In Stock
Mushroom Chilli is a flavourful Indo-Chinese dish that involves stir-frying sliced mushrooms with colourful bell peppers, onions, and green chilies in a spicy and tangy sauce. The dish is seasoned with soy sauce, ginger, garlic, and various spices, creating a delicious blend of savoury and zesty flavours. Often served as a vegetarian appetizer or side dish, Mushroom Chilli offers a tasty alternative to traditional meat-based Chinese dishes, showcasing the versatility of mushrooms in Indian cuisine.
₹ 149.00
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