Panch Phutan

₹ 26

In Stock

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Panch Phutan, or Panch Phoron, is a traditional spice blend used widely in Indian and Bengali cuisine. It consists of five whole spices: fennel seeds, mustard seeds, fenugreek seeds, cumin seeds, and nigella seeds. Known for its distinctive, aromatic flavor, Panch Phutan is typically added to hot oil to release its fragrance and is commonly used in curries, dals, and vegetable dishes.